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🍽️ Dining With Heart in Downtown Las Vegas

07 June 2025
Restaurant Week Las Vegas

Celebrate Restaurant Week at Winnie & Ethel’s and Beyond

Looking for a reason to brunch a little harder or indulge in a feel-good dinner? Las Vegas Restaurant Week is back, and this year, Downtown Las Vegas is delivering bold bites with a bigger purpose. From retro diners to modern kitchens, participating restaurants are serving up specially curated menus—with a portion of proceeds supporting Three Square Food Bank in the fight against hunger.

Whether you’re a local foodie or visiting Vegas with an appetite, Restaurant Week is your invitation to dine with impact—and there’s no better place to start than the community-favorite Winnie & Ethel’s Downtown Diner.


🥞 Winnie & Ethel’s Downtown Diner

📍 Located at E Charleston Blvd & Maryland Pkwy | Breakfast $30 | Dinner $50

Classic diner comfort meets playful twists at Winnie & Ethel’s, where every dish comes with a side of nostalgia—and a whole lot of heart. Their Restaurant Week menus are no exception.

🥐 BREAKFAST – $30

Start your morning with a drink as bright as your day:

First Course – Choose One

  • Mixed Berry Cold Brew – With vanilla and berry syrups, whipped cream
  • Elderflower Pistachio Coffee – Topped with crushed pistachios
  • Sparkling Spring Punch – Chamomile, red passionfruit, honey, and ginger beer
  • Mothership Roasters Drip Coffee – A classic, roasted locally

Second Course – Choose One

  • Biscuits & Gravy – Scratch-made, with sausage, chorizo, or half-and-half
  • Malted Pancakes (3 count) – With W&E’s house cane butter syrup

Third Course – Choose One

  • Add an egg to your biscuits & gravy
  • Choose a side of fruit for your pancakes

🧁 Fun Fact: Their pancake syrup is made in-house with cane sugar and love. Really.

🍔 DINNER – $50

For an after-dark bite that’s as indulgent as it is impactful:

First Course – Choose One

  • Catfish & Corn Fritters – With Cajun remoulade and smoked paprika
  • Focaccia & Cheesy Kale Dip – Herby, warm, and made to share

Second Course – Choose One

  • Caveman Burger – Jalapeño, candied bacon, smoky gouda, and roasted onion aioli
  • The Best Veg Burger – Buckwheat-shiitake patty and miso-braised cabbage (vegan optional)

Third Course

  • Warm Chocolate Chip Cookies – Three freshly baked, gooey on the inside

💡 Pro Tip: Dine inside—it’s a vibe.


🥩 Triple George Grill

📍 Ogden Ave near Fremont | Dinner $80

For those looking to splurge on a classic Vegas supper club experience, Triple George Grill delivers elegance, flavor, and timeless hospitality.

First Course – Choose from:

  • Tuna Tiradito – With Cajun spice and yuzu dashi
  • Pork Belly Steak – With maple glaze and apricot chutney
  • Half Dozen Oysters – Served three ways
  • Lil Caesar Salad – A timeless starter

Second Course – Choose from:

  • 10oz New York Strip Steak – With Yukon Gold mashed potatoes and broccolini
  • Seared Salmon – Coconut cream broth and herb salad
  • Roasted Eggplant – With red pepper hummus and basil pesto (vegan-friendly)

Third Course

  • House Tiramisu or Brûlé Cheesecake with strawberry coulis and berries

🍷 Pro Tip: Ask for a seat in one of the vintage-style booths and pair your steak with a bold red.


🍕 Pizza Rock

📍 Downtown 3rd Street | Dinner $50

World Pizza Cup Champion Tony Gemignani brings his iconic pies to the table for Restaurant Week with a killer four-course deal.

First Course:
Start strong with three house-made meatballs in rich marinara.

Second Course:
A family-style Caesar or House Salad.

Third Course:
Pick any American Original or Classic Italian pizza (think New York, Detroit, Sicilian, and more).

Fourth Course:
Finish with Tony’s signature tiramisu.

🍕 Pro Move: Order the “Motorhead” or the Margherita (a multi-award winner)—you won’t regret it.


💛 Why Restaurant Week Matters

Now in its 18th year, Las Vegas Restaurant Week brings the city’s culinary community together to combat food insecurity. Every dish served from a prix fixe menu means a contribution to Three Square Food Bank, helping thousands of families across Southern Nevada.


🎯 Downtown Dining Tips

Want to make the most of Restaurant Week in Downtown Las Vegas?

  • Book early: Popular time slots fill fast
  • Make it a crawl: Pair your meal with a local brewery, gallery, or vintage shop
  • Try a new spot daily: Downtown has dozens of participating restaurants
  • Check menus ahead: Some menus are only available at certain times or days

🗺️ More Downtown Hotspots (Stay Tuned!)

We’ll be featuring more DTLV restaurants you won’t want to miss—like Carson Kitchen and Esther’s Kitchen—so check back soon for a full flavor guide.


🔗 Reserve Your Spot Now

Explore all participating restaurants and book your table today:
👉 RestaurantWeekLV.org

🎨 Discover culinary creativity in the heart of the city with Las Vegas Restaurant Week in the Arts District. Explore limited-time menus at the district’s hottest spots while giving back—your table’s waiting!

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