Located at Bellagio Las Vegas, Michael Mina showcases the acclaimed chef’s refined approach to seafood through exceptional ingredients, innovative preparations, and globally inspired flavors. With seafood flown in daily and a commitment to freshness and quality, the restaurant delivers an elegant dining experience in one of the Strip’s most iconic resorts. The menu highlights expertly prepared fish and shellfish alongside a fresh raw bar, creative seasonal dishes, and signature presentations that reflect Chef Michael Mina’s distinctive culinary style. Tableside preparations add an interactive element to the experience, while thoughtfully selected wine pairings and handcrafted cocktails complement the restaurant’s seafood-focused cuisine. Selected by the MICHELIN Guide, Michael Mina combines sophisticated cooking with polished service and an elegant atmosphere. Whether enjoying pristine shellfish, an expertly prepared seafood entrée, or a complete multi-course experience, guests can expect a memorable destination for elevated seafood dining at Bellagio.